Regular Orders and Special Orders- How to Punch on Rise POS
Special Orders in a bakery or cake shop refer to a custom-made product that is requested by a customer. This can include a specific flavor, design, or decoration that is not typically offered by the bakery. Special orders often require more time and resources to prepare and may be subject to additional fees or lead times.
Regular Orders, on the other hand, are standard products that are regularly available for purchase at the bakery or cake shop. These can include items such as cakes, cookies, bread, and pastries that are made on a regular basis and can be purchased without the need for a special request or additional lead time.
Punch Regular Orders and Special Orders are essential to Cake store management. It Consumes your Time, but if it’s smoothly done, it adds brand recognition and becomes your bakery’s USP.